Tuesday, October 21, 2014

Healthy Broccoli and Cheese Flat Breads

I love browsing around supermarkets and grocery stores.  When going abroad I love checking out the  huge supermarkets and specialty shops. Clothes, I just pick the first thing I see  usually without even trying them, but  I take hours in supermarkets, much to hubby's amusement.  A few months back I came across this new kind of Atta flour , by Pillsbury.

Monday, October 13, 2014

Sausage And Pepper Calzone

Sorry sorry, my laptop crashed  and had to be repaired.  Will try and update as much as I can. I also want to thank to the lovely visitors who take the time to visit my humble space.

I love watching Buddy Valastro in   his  Kitchen Boss series. He is so into his food and jovial . On one of his episodes he made these delicious calzone's filled with various sweet peppers and chopped up sausages.

Friday, October 3, 2014

Eid Greetings

Wishing all muslims a blessed  Eid and hope everyone  has a peaceful and happy  Eid . Enjoy your weekend everyone!!

Wednesday, October 1, 2014

Pasta e Fagioli

This is not the best looking pasta dish ,but its very easy to make and tastes delicious. Everything is cooked in one pot even the pasta so less dishes to wash.  This David Rocco recipe is a comforting dish and the only changes  I have  made is the addition of dried chillies and dried herbs.

Thursday, September 25, 2014

Rihaakuru Garudhiya


Today's post is a very traditional local recipe. Rihaakuru is a salty fish paste made by the continuous cooking of tuna fish broth, which thickens and turns into a thick salt  paste. I am yet to find a local, who actually makes this stuff ,as its usually made in the islands and sold all over the country . If you are someone who likes marmite, thenyou will enjoy rihaakuru.  


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